| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 54.13 |
| Liaison | Keisha Payson |
| Submission Date | July 11, 2013 |
| Executive Letter | Download |
Bowdoin College
ER-T2-2: Organic Garden
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Keisha
Payson Sustainability Director Sustainable Bowdoin |
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indicates that no data was submitted for this field
None
Does the institution have an on-campus garden where students are able to gain organic farming and/or gardening experience?:
Yes
None
A brief description of the garden:
The Bowdoin Organic Garden, started by student volunteers in 2004, now has two 7 month paid staff positions for a Garden Manager and Garden Assistant, plus two paid summer student positions and a summer intern position. The organic garden is composed of several plots totaling over 3/4 an acre and provides produce to dining services as well as the Midcoast Hunger Prevention Program.
None
The website URL where information about the garden is available:
Data source(s) and notes about the submission:
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