| Overall Rating | Reporter - expired |
|---|---|
| Overall Score | |
| Liaison | Deborah Steinberg |
| Submission Date | Aug. 1, 2011 |
| Executive Letter | Download |
Carnegie Mellon University
Tier2-9: Reusable Mug Discounts
| Status | Score | Responsible Party |
|---|---|---|
|
Reporter |
Kimberly
Abel Director of Learning and Development AVP - HR:Human Resources, Professional Development Services |
"---"
indicates that no data was submitted for this field
None
Does campus dining operations offer discounts to customers who use reusable mugs instead of disposable cups in to-go food service operations?:
Yes
None
A brief description of the reusable mug program:
Different dining vendors around the campus are currently implementing their own reusable coffee cup programs.
There are also biodegradable cornstarch cups in use around the campus. There is no University-Wide standard requiring use of the cornstarch cups, however, compostable servewares are available as an option in University Catered Events.
None
Amount of the discount offered for using reusable mugs:
---
None
The website URL where information about the reusable mug discount program is available:
---
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.