| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 77.54 |
| Liaison | Tonie Miyamoto |
| Submission Date | Sept. 12, 2011 |
| Executive Letter | Download |
Colorado State University
Tier2-3: Farmers' Market
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Nik
Olsen Assistant Director of Administrative Communications Office of the President |
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indicates that no data was submitted for this field
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Does the institution host a farmers' market for the community?:
Yes
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A brief description of the farmers’ market:
CSU's Horticulture program sponsors a Community Supported Agriculture program open to the community.
The CSU CSA provides members a wide variety of local organic produce. The farm is tended by CSU students who are passionate about organic agriculture and who want to share it with the local community. The advantages of signing up for the CSA are many. The consumer gets the freshest possible produce from a local farm; the opportunity to contribute to a sustainable, local economy; and a direct relationship with the people who grow their food. In the simplest of terms, a CSA offers consumers a "subscription" for weekly delivered produce during the growing season.
None
The website URL where information about the market is available:
Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.