Overall Rating Bronze
Overall Score 31.92
Liaison Tom Kovacs
Submission Date Sept. 30, 2022

STARS v2.2

Eastern Michigan University
OP-9: Landscape Management

Status Score Responsible Party
Complete 0.00 / 2.00 Thomas Kovacs
Professor
Geography and Geology
"---" indicates that no data was submitted for this field

Total campus area:
800 Acres

Figures required to calculate the total area of managed grounds:
Area (double-counting is not allowed)
Area managed organically, without the use of inorganic fertilizers and chemical pesticides, fungicides and herbicides 0 Acres
Area managed in accordance with an Integrated Pest Management (IPM) program that uses selected chemicals only when needed 0 Acres
Area managed using conventional, chemical-based landscape management practices 359 Acres
Total area of managed grounds 359 Acres

If the total area of managed grounds is less than the total campus area, provide:

A brief description of any land excluded from the area of managed grounds:
Excluded areas include: 47 acres of roads and sidewalks, 33 acres of building footprints, 48 acres of parking lots. A small wetland area on the western side of campus is not managed. The rest is managed by a subcontractor.

Organic program

Percentage of grounds managed organically:
0

If reporting an organic program, provide:

A brief description of the organic landscape management program:
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Integrated Pest Management (IPM) program 

Percentage of grounds managed in accordance with an IPM program:
0

If reporting an IPM program, provide:

A copy of the IPM plan or program:
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A brief description of the IPM program:
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Optional Fields 

A brief description of the institution's approach to plant stewardship:
The Grounds Department plants native plants wherever possible.

A brief description of the institution's approach to hydrology and water use:
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A brief description of the institution's approach to landscape materials management and waste minimization:
The Grounds Department participates in composting of on-site wastes, using yard wastes primarily and un-useable fruit and vegetable waste from the Universities' Student Food Pantry (Swoops).

A brief description of the institution's approach to energy-efficient landscape design:
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A brief description of other sustainable landscape management practices employed by the institution:
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Website URL where information about the institution’s sustainable landscape management program is available:
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Additional documentation to support the submission:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.