| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 79.72 |
| Liaison | Emma Blandford |
| Submission Date | Feb. 7, 2012 |
| Executive Letter | Download |
Georgia Institute of Technology
Tier2-2: Vegan Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Marcia
Kinstler Sustainability Director Office of Environmental Stewardship |
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indicates that no data was submitted for this field
None
Does the institution offer diverse, complete-protein vegan dining options during every meal?:
Yes
None
A brief description of the vegan dining program:
We documented our vegan dining options on campus and helped make students aware of the vegan and vegetarian options available by venue. Most importantly, we also learned our dining staff was willing to work with us to meet special dietary needs, including being vegetarian and vegan.
None
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
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