Overall Rating Gold - expired
Overall Score 68.95
Liaison Brandon Trelstad
Submission Date May 11, 2013
Executive Letter Download

STARS v1.2

Oregon State University
OP-T2-8: PostConsumer Food Waste Composting

Status Score Responsible Party
Complete 0.25 / 0.25 Richard Turnbull
Associate Director
University Housing And Dining Services
"---" indicates that no data was submitted for this field

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Does the institution have a postconsumer food waste composting program?:
Yes

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A brief description of the postconsumer food waste composting program:
OSU's post consumer food composting is similar to our preconsumer program in that is run through the local waste hauler, Allied Waste, with supplemental service provided by an Earth Tubs at the Student Sustainability Center. Pre- and post-consumer food waste, plus hundreds of tons of other organic material, is composted about 10 miles from campus and returned to Corvallis for use. This minimizes transportation costs and impacts.

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The percentage of overall meals for which postconsumer composting is available:
100

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The percentage of meal plan meals for which postconsumer composting is available:
100

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The percentage of retail facilities for which postconsumer composting is available:
100

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The percentage of conference meals for which postconsumer composting is available:
100

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The website URL where information about the composting program is available:
Data source(s) and notes about the submission:
All residential dining locations have convenient postconsumer waste composting drop off areas. In some locations sorting is done by the customer; in other areas by staff members.

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