| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 59.16 |
| Liaison | Rebecca Walker |
| Submission Date | Feb. 6, 2014 |
| Executive Letter | Download |
Southern Oregon University
OP-T2-9: Food Donation
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Roxane
Beigel-Coryell Sustainability & Recycling Coordinator Facilities Management & Planning |
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Does the institution donate leftover or surplus food?:
Yes
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A brief description of the food donation program:
SOU Dining makes donations to Food Angels, a local non-profit organization that collects and distributes food to over a dozen organizations such as Head Start, the Senior Center, and the Emergency Food Bank. SOU Dining also makes bulk food donations each quarter to ACCESS, a local non-profit organization that provides food assistance to needy families and individuals. Non-perishable food items are donated to the university food pantry, which makes food available to students in need.
None
The website URL where information about the food donation program is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.