| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 73.28 |
| Liaison | Pierre Lemay |
| Submission Date | Jan. 24, 2014 |
| Executive Letter | Download |
Université Laval
OP-T2-10: Recycled Content Napkins
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Pierre
Lemay Development Advisor Office of the Vice Rector, External and International Affairs and Health |
"---"
indicates that no data was submitted for this field
None
Does the institution use recycled content napkins in its dining service operations?:
Yes
None
A brief description of the purchasing behavior:
All napkins used in dining halls are made of 100% recycled content and 90% post-consumer content. They are produced using a bleach-free process and they are Ecologo and Green Seal certified. The napkins used for catering are also Ecologo certified and are therefore made of a high content of recycled material.
Information about the Ecologo certification for hand towels can be found at : http://www.ecologo.org/common/assets/criterias/CCD-086.pdf
Information about the Green Seal certification for hand towels can be found at : http://www.greenseal.org/GreenBusiness/Certification/Getcertified/CertificationChecklists.aspx
None
The website URL where information about the purchasing is available:
---
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.