Overall Rating Silver - expired
Overall Score 52.40
Liaison Andy Mitchell
Submission Date Sept. 11, 2014
Executive Letter Download

STARS v2.0

University of Illinois Chicago
OP-23: Waste Diversion

Status Score Responsible Party
Complete 1.40 / 3.00 Cynthia Klein-Banai
Associate Chancellor for Sustainability
Office of Sustainability
"---" indicates that no data was submitted for this field

None
Materials diverted from the solid waste landfill or incinerator:
3,227.67 Metric tons

None
Materials disposed in a solid waste landfill or incinerator :
3,701.98 Metric tons

None
A brief description of programs, policies, infrastructure investments, outreach efforts, and/or other factors that contributed to the diversion rate, including efforts made during the previous three years:
UIC has a campus-wide recycling program for paper, cardboard products and bottles and cans. There are also programs for battery, cell-phone and print cartridge recycling. We conducted office staff training where new programs were implemented and campus-wide training of the building service workers who consolidate the materials. Throughout the year we advertise at the Fun Fairs (student activities fair), Sustainability Week and Earth Month events, as well as student orientation. We do hands-on training for attendees. We publicize our success in campus newsletters and massmails. There are investment and grant writing efforts for equipment and staff. We also participate in Recyclemania, a university and college competition for recycling efforts. We also have food scrap collection Additionally, waste collected, by UIC drivers, is taken to a waste processing station where recyclables are pulled out of the waste stream, especially cardboard and metals. These are accounted for in our waste diversion rates.

None
A brief description of any food donation programs employed by the institution:
Our food service provider, Sodexo, donates leftover food from catered events to either Pacific Gardens or the Greater Chicago Food Depository. This applies to food items whose food safety has not been compromised.

None
A brief description of any pre-consumer food waste composting program employed by the institution:
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None
A brief description of any post-consumer food waste composting program employed by the institution:
Thanks to the support from the Illinois Department of Commerce and Economic Opportunity, back-of-the-house food preparation scraps, as well as front-of-the-house waste from the all-you-care-to-eat dining halls at the student centers are being collected and taken to composting facilities in Chicago. Collection began with the start of spring semester 2013. The two dining facilities were chosen because Dining Services generates a large amount of waste, and the vendor, Chartwells is a willing partner.

Does the institution include the following materials in its waste diversion efforts?:
Yes or No
Paper, plastics, glass, metals, and other recyclable containers Yes
Food donations No
Food for animals No
Food composting Yes
Cooking oil No
Plant materials composting Yes
Animal bedding composting No
Batteries Yes
Light bulbs No
Toner/ink-jet cartridges Yes
White goods (i.e. appliances) No
Laboratory equipment Yes
Furniture Yes
Residence hall move-in/move-out waste No
Scrap metal Yes
Pallets No
Motor oil No
Tires No

None
Other materials that the institution includes in its waste diversion efforts:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.