| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 67.54 |
| Liaison | Elizabeth MacKenzie |
| Submission Date | Aug. 8, 2013 |
| Executive Letter | Download |
University of Iowa
OP-T2-6: Guidelines for Franchisees
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Liz
Christiansen Director Office of Sustainability |
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indicates that no data was submitted for this field
None
Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
Yes
None
A brief description of the guidelines for franchisees:
Suppliers shall cooperate with the University of Iowa in connection with any recycling programs, including by complying with any University request for Supplier to change the disposable containers used in connection with Supplier’s services to recyclable products supportive of a recycling program.
None
The website URL where information about the guidelines is available:
Data source(s) and notes about the submission:
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