| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 67.35 |
| Liaison | Brad Spanbauer |
| Submission Date | April 25, 2013 |
| Executive Letter | Download |
University of Wisconsin-Oshkosh
OP-T2-3: Trayless Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Brian
Kermath Sustainability Director Sustainability Office |
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Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
Yes
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A brief description of the trayless dining program:
For the 2009-2010 academic year, the university participated in Trayless Fridays. Also, starting in September 2010 of the 2010-2011 academic year, UWO became Trayless in board operations. Our campus dining hall Blackhawk Commons has been tray less since 2010.
None
List the year the program was started:
Sept. 1, 2009
None
The overall percentage of meals served on campus that are trayless:
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None
The percentage of meal plan meals served on campus that are trayless:
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None
The percentage of retail facility meals served on campus that are trayless:
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None
The percentage of conference meals served on campus that are trayless:
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None
The website URL where information about the program is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.