Overall Rating | Gold - expired |
---|---|
Overall Score | 67.35 |
Liaison | Brad Spanbauer |
Submission Date | April 25, 2013 |
Executive Letter | Download |
University of Wisconsin-Oshkosh
SD-2: Food Education
Status | Score | Responsible Party |
---|---|---|
N/A |
Brian
Kermath Sustainability Director Sustainability Office |
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indicates that no data was submitted for this field
None
Are students educated in an academic class about how to make eco-positive food choices?:
Yes
None
Provide a brief description:
Environmental Studies 101
Environmental Studies 390
English 180
None
Are students educated in dining facilities about how to make eco-positive food choices?:
Yes
None
Provide a brief description:
Signage and posters about sustainable food choices.
None
Are students educated during orientation about how to make eco-positive food choices?:
---
None
Provide a brief description:
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None
Are students educated in other venues about how to make eco-positive food choices?:
---
None
Provide a brief description:
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None
Is there a program by which students are encouraged to and/or taught how to grow their own food?:
Yes
None
Provide a brief description of the program:
Garden Club, which utilizes the Student Gardens for food production.
Data source(s) and notes about the submission:
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